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2014 Ho Chi Minh & Mui Ne, Vietnam (5 days)
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Foodie Baker
pork belly
Pressure Cooker Lu Rou Fan (Instant Pot)
My Grandparents’ Hokkien Bak Chang (福建咸肉粽 / Glutinous Rice Dumplings)
Chinese Roasted Pork Belly (Siu Yuk / 烧肉) [With Oven / Air Fryer Methods]
Lu Rou Fan [Taiwanese Braised Pork with Rice / 滷肉饭]
My Mom’s Soy Sauce Braised Pork Belly
Tau Cheo Pork (Braised Pork in Salted Bean Paste)
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