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2014 Ho Chi Minh & Mui Ne, Vietnam (5 days)
2014 East Java, Indonesia (5 days)
2013 Cambodia (7 days)
2012 Taiwan (22 days)
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2016 Balkans (25 days)
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2011 Europe (42 days, 13 countries)
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Foodie Baker
Savoury
Baked Honey Mustard Chicken Wings
Easy Chinese Noodles with Cherry Tomatoes, Egg and Spring Onion (小番茄鸡蛋面)
Minty Ice Lemon Tea
Oyakodon (Chicken and Egg Rice Bowl)
Korean Keema
Curry Chicken (Curry Powder Version)
Umami Pasta (Cherry Tomatoes, Mushrooms, Tuna, Basil & Parmesan)
Pan-Fried Salmon with Asian Glaze
Vanilla Buttermilk Pancakes
Ultimate Beef-Pork Meatballs
30-Minutes Braised Soy Sauce Chicken Wings
Balsamic Vinegar-Mustard Salad Dressing
Oeuf en Cocotte (Egg Baked in Ramekin)
Luxurious Budae-Kimchi Jjigae (Army-Kimchi Stew)
Guest Post – Gluten-Free Coconut Curry Laksa
Chili Con Carne with Baked Tortilla Chips
Guest Post – Soft and Pillowy Cranberry Bread
Creamy Spinach and Mushrooms Pasta
Guest Post – Winnie the Pooh Bento
Lemon Cream Prawn Pasta
Guest Post – Sinigang na Hipon
Dak Bokkeum Tang (닭볶음탕) – Spicy Braised Chicken
Sticky Asian Pork Chops
Guest Post: Creamy Kimchi Pasta
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